A family business with roots in the Rovereto area in northern Italy. Casa Valduga was one of the first wineries to introduce the classic champenois method into the production process. The winery owns one of the largest cellars for sparkling wine in Latin America. Casa Valduga products can only be found in specialized shops, renowned hotels and restaurants.

A winery with a tradition of more than a hundred years. One of the most dynamically developing wineries. Miolo has cooperated with the world-famous French oenologist Michel Rolland since 2003. To support wine tourism, Miolo is currently completing the first wine spa in South America.

One of the biggest wine producers in Brazil. Salton products are known and popular throughout Brazil. Recent investment in advanced technology allows Salton to continue improving the quality of its products.

A family company. The company combines tradition, craft and technology to select grapes and produce excellent wines. Their wine is produced for the family consumption and the leftovers are sold. Thanks to this philosophy, we can taste and appreciate wine of an outstanding taste and high quality.

Art, tradition and technology ripen the quality wine. The Boscato has its proposal total come back to the quality and crosses borders presenting what it has better of in the vitivinicultura gaucho. With capacity for elaboration of 400 a thousand liters per year, the winery uses the most modern techniques of vinification and storage in you dig special.

Unique boutique wines Inspired by the search for excellence, and with a new advanced concept for Brazilian wine (boutique wines), the Lidio Carraro Boutique Wine-growing Vineyards and Fine Wines has burst onto the scene with all the enthusiasm of one who is in love with what he does and with the determination to produce wines that express the full potential of Brazilian wine-making.